FDQ is a niche awarding organisation owned by a dedicated food training charity offering over 200 qualifications for the food industry. FDQ’s portfolio offers the industry flexible vocational qualifications designed for full time learners and those in food related occupations. As FDQ Chief Executive, Terry has responsibility for the efficient running of FDQs’ operations including strategic planning, financial accounting, reporting and target setting. He also has responsibility for keeping up to date with government and funding policy and disseminating related information to FDQ colleagues, board and centres.

In his previous role as Head of Delivery for the Association of Employers and Learning Providers (AELP) he held several memberships including the SFA Further Education Technical Advisory Group and the group responsible for the development of the new simplified funding system.